Kavoholik - Kolumbia Edwin Norena, Mango Coco rush - 200g

Roast date: 04.08.2026 Sensory profile: peach, coconut, dragon fruit, tropical fruits Process: co-fermented, honey

Price: 99.00

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About this product

Sensory profile:
Peach, Exotic fruits, Mango, Coco
Process:
Fermentation, infused with Mango
Variety:
Caturra
Roast:
Filter
The Weight Of The:
0.2 kg

Kávoholik - Colombia Edwin Norena Mango Coco Rush - 200g

Kávoholik – Colombia Edwin Norena Mango Coco Rush is a single-origin specialty coffee sourced from the Campo Hermoso farm in the Quindío region of Colombia (1650–1900 MASL). Produced by Edwin Norena, this lot consists of 100% Arabica Caturra beans rated at 88 SCA points. The cherries undergo an innovative Honey Mango Coco Rush Co-Ferment process, combining honey processing with co-fermentation to produce enhanced tropical aromatics and elevated cup sweetness.

The resulting filter roast presents a medium-full body and balanced, gentle acidity. The sensory hierarchy features vibrant notes of sweet peach and dragon fruit, complemented by smooth coconut aromatics and a broad spectrum of tropical fruits. Lightly roasted for manual pour-over methods, it performs consistently across tools like the Hario V60, Chemex, and AeroPress.

Sensory profile: peach, coconut, dragon fruit, tropical fruits

Parameters:
Sensory profile:
Peach, Exotic fruits, Mango, Coco
Process:
Fermentation, infused with Mango
Variety:
Caturra
Roast:
Filter
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