Coffea Circulor - Ekwador Finca Soledad Pepe Geisha - 100g

Roast date: 12.07.2025

75.00
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About this product
Sensory profile:
Plum, chamomile, Mango
Process:
Natural Hydro Honey
Cultivation height:
1450 m n.p.m
Variety:
Sidra
Roast:
Filter
Cup score:
89,25
The Weight Of The
0.1 kg

Coffea Circulor - Ecuador Finca Cruz Loma, Sidra Hydro Honey - 100g

Delicate and refined – Sidra from Cruz Loma offers an experience at the intersection of tea and tropical fruit. Mango brings exotic sweetness, chamomile envelops the infusion like a summer afternoon, and yellow plum adds a luscious depth. This is a coffee that unfolds in the cup – complex, light, yet nuanced. Perfect for a slow tasting, especially in pour-over form.

Sidra from the Finca Cruz Loma farm is the result of a unique approach to processing – Hydro Honey, combining washing and honey fermentation. Under the guidance of experienced producers, the cherries were shade-dried for 15 days, preserving their natural sweetness and subtle aromas. A coffee with the soul of Ecuador, for connoisseurs seeking precision and balance.

Sensory profile: mango, chamomile, yellow plum

Parameters:
Sensory profile:
Plum, chamomile, Mango
Process:
Natural Hydro Honey
Cultivation height:
1450 m n.p.m
Variety:
Sidra
Roast:
Filter
Cup score:
89,25

Manufacturer details

Coffea Circulor AB
Snorregatan 11 417 29
11 417 29 Göteborg
Sweden

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