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coffee Kavoholik - Kolumbia Edwin Norena, Dragon fruit - 200g

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Palarnia kawy Kavoholik

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Kavoholik - Colombia Edwin Norena, Dragon fruit - 200g

Roast date: 04.08.2026 Sensory profile: dragon fruit, peach, tropical fruits

Price: 102.00

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About this product

Sensory profile:

Peach, Exotic fruits

Process:

Co-Fermented

Variety:

Caturra

Roast:

Filter

The Weight Of The:

0.2 kg

Kávoholik - Colombia Edwin Norena Dragon Fruit Honey Co-Ferment - 200g

Kávoholik – Colombia Edwin Norena Dragon Fruit is a single-origin specialty coffee sourced from the Campo Hermoso farm in the Quindío region of Colombia (1650–1900 MASL). Produced by Edwin Norena, this 100% Arabica Caturra lot scored 88 SCA points. The cherries undergo an innovative Honey Dragon Fruit Co-Ferment process, integrating honey processing with fruit co-fermentation to produce enhanced acidity, juiciness, and tropical aromatics.

The resulting filter roast demonstrates a medium-full body and bright, juicy acidity. The flavor structure features prominent notes of exotic dragon fruit and sweet peach, supported by a broad background of tropical fruits. Lightly roasted for manual pour-over methods, it performs consistently across tools like the Hario V60, Chemex, and AeroPress.

Sensory profile: dragon fruit, peach, tropical fruits

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