Rum Baba - Etiopia Ayele Tulu - 250g
Roast date: 13.10.2025 Sensory notes: forest fruits, winey
: 69.00
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About this product
Sensory profile:
Forest fruits
Process:
Fermentacja beztlenowa (anaerobic)
Variety:
Heirloom
Roast:
Filter
The Weight Of The
0.25 kg
Rum Baba - Etiopia Ayele Tulu - 250g
High-grown & full of character Most Sidama coffees grow between 1,800 and 2,200 masl, but this lot is grown at an impressive 2,350 masl. That extreme altitude means slower cherry development and heightened flavor complexity. Expect funky acidity and the layered profile African coffees are so celebrated for. Grown by 500 smallholder farmers in Bona Zuria, this lot captures the clarity and character only high-altitude Ethiopian coffees can deliver.
Sensory notes: forest fruits, winey
Sensory profile:
Forest fruits
Process:
Fermentacja beztlenowa (anaerobic)
Variety:
Heirloom
Roast:
Filter
