Beansmith's - Ekwador La Papaya, Natural Oak Barrel - 150g
Roast date: 27.10.2025
: 69.00
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About this product
Sensory profile:
Strawberries, Rum, Persimmon
Variety:
Typica Mejorada
Roast:
Filter
The Weight Of The
0.15 kg
Beansmith's - Ecuador La Papaya, Natural Oak Barrel - 150g
In a cup of La Papaya, you'll discover juicy notes of creamed strawberries, persimmon, and a subtle touch of rum. The coffee has medium acidity, a full, smooth body, and a long, pleasant finish that combines fruity sweetness with a delicate, woody-alcoholic note. Ideal for pour-over methods, which allow you to fully experience the complexity and depth of aromas of this unique processing.
The Hacienda La Papaya farm in the Saraguro region of Ecuador lies at an altitude of 1900–2100 meters above sea level and is a leader in specialty coffee production. The Typica Mejorado variety grown here has undergone the unique Natural Oak Barrel processing, giving the coffee a unique character and rich aromas. The farm focuses on innovation, scientific research, and sustainable development, and actively supports the local community.
Sensory profile: strawberries, persimmon, rum
Sensory profile:
Strawberries, Rum, Persimmon
Variety:
Typica Mejorada
Roast:
Filter
