Kavoholik - Kolumbia Edwin Norena, Gulupa - 200g
Roast date: 29.10.2025
: 95.00
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About this product
Sensory profile:
Cherries (2), Passion fruit
Process:
Co-Fermented
Variety:
Caturra
Roast:
Filter
The Weight Of The
0.2 kg
Kavoholik - Colombia Edwin Norena, Gulupa - 200g
In the cup, an explosion of fruity aromas—gulupa, passion fruit, and cherries create a juicy, exotic bouquet with a sugary sweetness. The coffee has medium acidity, a full, smooth body, and a long, fruity finish. It's a tropical treat that delights with freshness and complexity, while remaining incredibly enjoyable.
This coffee from Edwin Noreña from the Campo Hermoso farm (1650–1900 m above sea level) in the Quindío region, Colombia, is another experimental flight in the Mossto Co-Ferment series. The fermentation process uses gulupa (a passion fruit variety), giving the beans a unique tropical freshness and natural sweetness. The Caturra variety and Honey processing create a complex yet harmonious profile—ideal for pour-over brewing.
Manufacturer: Edwin Norena
Sensory profile: Gulupa, passion fruit, cherries
Sensory profile:
Cherries (2), Passion fruit
Process:
Co-Fermented
Variety:
Caturra
Roast:
Filter
