Momento Coffee - Ćwir Spring Rwanda Espresso - 250g
Roast date: 07.04.2026
Price: 45.00
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About this product
Sensory profile:
Cocoa, Maple syrup, figa
Process:
Natural
Cultivation height:
1900 m n.p.m
Variety:
Red Bourbon
Roast:
Espresso
The Weight Of The
0.25 kg
Momento Coffee - Ćwir Spring Rwanda, Espresso - 250g
Momento Coffee – Ćwir Spring Rwanda is a seasonal espresso designed to bring a fresh, vibrant energy to your morning. Sourced from the Musasa Dukunde Kawa cooperative at the high-altitude Ruli washing station, this Red Bourbon lot benefits from the cool climate and rich soils of the Gakenke region. Roasted for espresso, it showcases a beautiful balance between Rwandan fruit elegance and a rich, syrupy body.
The cup profile features a dense sweetness of maple syrup complemented by the sophisticated notes of ripe fig. A deep cocoa base provides excellent structure, leading to a long and satisfying finish. Whether enjoyed as a straight shot or in milk-based drinks like Flat White or Cortado, this coffee remains juicy and well-rounded, highlighting the exceptional quality of high-altitude Rwandan specialty coffee.
Sensory profile: fig, maple syrup, cocoa
Sensory profile:
Cocoa, Maple syrup, figa
Process:
Natural
Cultivation height:
1900 m n.p.m
Variety:
Red Bourbon
Roast:
Espresso
49.00