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Friedhats - Kenia Kimatu- 250g

Roast date: 14.08.2025

: 75.00

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About this product

Sensory profile:
Rhubarb, Orange peel, Apricot
Process:
Washed
Cultivation height:
1700 m n.p.m
Variety:
Batian, Ruiru 11, SL28, SL34
Roast:
Filter
The Weight Of The
0.25 kg

Friedhats - Kenya Kimatu - 250g

This blend of classic and modern creates a harmonious and delicious cup. Expect a juicy profile with notes of candied orange peel, rhubarb, and apricot.

Many of our favorite Kenyan coffees come from Kirinyaga, a region known for producing excellent coffee due to its high altitude and fertile volcanic soils. The farmers who bring their cherries to the Kimatu factory cultivate a blend of Batian, Ruiru 11, SL28, and SL34. Longtime coffee lovers recognize SL28 and SL34 as Kenya's staple coffee varieties, introduced almost a century ago to cultivate coffee in areas lacking the water typically required for growing coffee trees. Batian and Ruiru are newer varieties, introduced in the 2010s to diversify coffee crops and strengthen the resilience of the tree and its fruit.

Sensory profile: orange peel, rhubarb, apricot

Parameters:
Sensory profile:
Rhubarb, Orange peel, Apricot
Process:
Washed
Cultivation height:
1700 m n.p.m
Variety:
Batian, Ruiru 11, SL28, SL34
Roast:
Filter
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