Rum Baba - Kenia Gichathaini- 250g
Data palenia: 13.10.2025 Profil sensoryczny: rabarbar, jagody, róża
: 69.00
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Sum 0,00 €
Price includes discounts
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Data palenia: 13.10.2025 Profil sensoryczny: rabarbar, jagody, róża
: 69.00
Rum Baba - Kenia Gichathaini- 250g
What are the characteristics of Kenyan coffee? We can typically expect high acidity, fruity notes, and a clean, clear brew. This coffee is just that – the SL28 and SL34 varieties have undergone a washed process.
“Gichathaini” comes from the local word ‘muchatha’, a local medicinal plant (Vernonia auriculifera) that grows abundantly in the area. It’s a name that says a lot about place, culture, and how closely the factory is tied to the community around it..
Profil sensoryczny: rhubarb, berries, rose hip