Fiftybeans - Kolumbia Wild Nectar, Los Nogales - 200g
Roast date: 20.01.2026 Sensory profile: citrus, hibiscus, honey
Price: 89.00
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About this product
Sensory profile:
Honey, Citrus fruits, Hibiscus
Process:
Washed
Cultivation height:
1800 m n.p.m
Variety:
Bourbon Aji, Colombia
Roast:
Filter
The Weight Of The
0.2 kg
Fiftybeans - Colombia Wild Nectar, Los Nogales - 200g
Fiftybeans – Wild Nectar is the result of a long-standing partnership with Oscar Hernández from the Los Nogales farm. This is not just a coffee, but a carefully engineered blend of two varieties: Colombia (providing deep sweetness) and the rare Bourbon Ají (bringing incredible fruitiness). The processing is pure science – the cherries underwent a "thermal shock" at 90°C to release sugars, followed by fermentation in mosto with added yeasts. The result? An incredibly clean yet complex brew with perfect balance.
In the cup, Wild Nectar lives up to its name – it is a juicy, floral, and fruity nectar. You will first notice crisp citrus notes, which quickly give way to the elegant, tea-like character of hibiscus. The experience is tied together by a smooth, honeyed sweetness, creating a long and clean finish. It is the perfect choice for filter coffee lovers looking for lightness and multi-dimensional flavor. Remember the Fiftybeans golden rule: use boiling water and let the beans "vent" for 4 hours after first opening the bag!
Sensory profile: citrus, hibiscus, honey
Sensory profile:
Honey, Citrus fruits, Hibiscus
Process:
Washed
Cultivation height:
1800 m n.p.m
Variety:
Bourbon Aji, Colombia
Roast:
Filter
Manufacturer details
Fiftybeans
Drážní 253/7,
627 00 Brno-Slatina
Czech Republic
+420 777 740 566
49.00
