Rum Baba - Kolumbia El Vergel DECAF, bezkofeinowa - 250g

Roast date: 25.08.2025

: 54.00

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About this product

Sensory profile:

Plum, Caramel

Process:

Sugarcane E.A.Decaf (naturalny proces dekofeinizacji)

Variety:

Caturra

Roast:

Filter

The Weight Of The

0.25 kg

Rum Baba - Kolumbia El Vergel DECAF - 250g

Can decaf coffee taste like a delicious light roast full of caffeine, fruit, and aroma? Yes!

Coffee decaffeination occurs after the coffee (green) has been fully processed by the manufacturer and before it enters the roastery. Traditionally, decaffeination is most often performed using synthetic chemical solvents. This is effective, but less beneficial due to its environmental impact. This decaffeinated coffee is locally decaffeinated in Colombia using the sugarcane process. The sugarcane process uses a natural byproduct of sugarcane (fermented molasses) as a solvent to extract the caffeine. Sugarcane is an important crop in this area, making it an ideal choice for decaffeinating locally grown coffee.

Sensory profile: Caramel, plum

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