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Concept Coffee - Kawa ziarnista Rwanda Ngoma - 250g

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Concept Coffee - Kawa ziarnista Rwanda Ngoma - 250g

Roast date: 11.08.2026 Sensory profile: pineapple, mango, cocoa nibs

Price: 75.00

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About this product

Sensory profile:

Pineapple, Cocoa, Banan, Mango

Process:

Anaerobic natural

Variety:

Red Bourbon

Roast:

Filter

Cup score:

87,75

The Weight Of The:

0.25 kg

Concept Coffee Roasters - Rwanda Ngoma Anaerobic Natural - 250g

Concept Coffee Roasters – Rwanda Ngoma is a single-origin specialty coffee sourced from the Nyamasheke region in Rwanda (1500–1850 MASL). Produced at the Ngoma washing station managed by Baho Coffee, this lot consists of 100% Red Bourbon cherries grown in rich volcanic soil. The lot undergoes an extended 12-day temperature-controlled anaerobic fermentation before 35 days of sun-drying on raised beds (Anaerobic Natural), enhancing fruit complexity and natural sweetness.

The resulting filter roast demonstrates a vibrant, tropical taste profile with balanced acidity. The sensory hierarchy features prominent notes of fresh pineapple and sweet, ripe mango, supported by a structured finish of crushed cocoa nibs. Lightly roasted for manual pour-over extraction, it performs consistently across tools like the Hario V60, Chemex, and AeroPress.

Sensory profile: pineapple, mango, cocoa nibs

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