Product {{:position:}}: {{:name:}} . Price before promotion: . {{:aria_price:}} .

- Shopping Cart (0)
  Shopping cart is empty
  
  Free delivery in Poland is missing -,--
  
  Free delivery!
  
  Order Summary
  
  Sum 0,00 €
  
  Price includes discounts

Product {{:position:}}: {{:name:}} . Price before promotion: . {{:aria_price:}} .

- Shopping Cart (0)
  Shopping cart is empty
  
  Free delivery in Poland is missing -,--
  
  Free delivery!
  
  Order Summary
  
  Sum 0,00 €
  
  Price includes discounts

New

element. - Ekwador Finca La Josefina, Sidra - 100g

New

(0)

element. - Ekwador Finca La Josefina, Sidra - 100g

Roast date: : 15.04.2026 Sensory profile: cherry pie, cranberry, molasses

Price: 32.00

Grinding:

opak

Shipping within: 24 hours

Shipping price:

The Lack Of

About this product

Sensory profile:

Cranberries, Cherries (2), Molasses

Process:

Washed anaerobic

Variety:

Sidra

Roast:

Filter

The Weight Of The

0.1 kg

element. - Ecuador Finca La Josefina, Sidra - 100g

element. – Ecuador Finca La Josefina is a rare gem sourced from the lush Cayambe-Coca Nature Reserve. Owned by Ligia Merizalde and Leopoldo Andrade, this farm is a haven for biodiversity, reflected in the exceptional quality of their coffee. This specific lot features the elite Sidra variety, processed using a meticulous Anaerobic/Washed method that balances experimental depth with crystal-clear transparency.

The flavor profile is rich and evocative, opening with comforting notes of cherry pie and a bright, juicy acidity reminiscent of cranberries. A deep sweetness of molasses grounds the cup, providing a complex and lingering finish. Packed in a boutique 100g format, this Sidra is a world-class example of Ecuadorian coffee innovation, perfect for pour-over enthusiasts looking for a truly sophisticated sensory journey.

Sensory profile: cherry pie, cranberry, molasses

Parameters: