Bracia Ziółkowscy - Kenia Inoi Kaguyu AA - 250g

Data palenia: 06.07.2026 Sensory profile: raspberry, cherry, caramel notes

Price: 63.00

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Grinding:
opak

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About this product

Sensory profile:
Raspberry, Cherry (2), Caramel
Process:
Washed
Variety:
Batian, Ruiru 11, SL28, SL34
Roast:
Filter
The Weight Of The:
0.25 kg

Bracia Ziółkowscy - Kenya Inoi Kaguyu AA Washed - 250g

Bracia Ziółkowscy – Kenya Inoi Kaguyu AA is a single-origin specialty coffee sourced from the Kirinyaga County in Kenya. This AA-grade lot is composed of SL-28, SL-34, Batian, and Ruiru 11 varieties grown at altitudes of 1650–1800 MASL. The coffee is processed using the fully washed method (Washed), consisting of precise wet fermentation and sun-drying on raised beds. This careful post-harvest management yields an exceptional cup cleanliness, earning an official score of 86 SCA points.

The resulting cup delivers a juicy, structured body with elegant and vibrant organic acidity. The flavor profile is led by distinct, sweet notes of ripe raspberries and tart cherries, which are smoothly balanced by a rich, sweet foundation of caramel. Lightly roasted for filter extraction, this high-density lot is designed to perform consistently in manual pour-over methods such as the Hario V60, Chemex, and AeroPress.

Sensory profile: raspberry, cherry, caramel notes

Parameters:
Sensory profile:
Raspberry, Cherry (2), Caramel
Process:
Washed
Variety:
Batian, Ruiru 11, SL28, SL34
Roast:
Filter
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