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TANAT Coffee - Ekwador Hacienda La Papaya, B7, Anaerobic - 200g
Roast date: 05.05.2026 Sensory profile: plum, cherry, chocolate
Price: 109.00
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About this product
Sensory profile:
Plum, Milk chocolate, Cherries (2)
Process:
Anaerobic natural
Variety:
B7
Roast:
Filter
The Weight Of The:
0.2 kg
TANAT Coffee - Ecuador Hacienda La Papaya B7, Anaerobic - 200g
TANAT Coffee – Ecuador Hacienda La Papaya represents the absolute pinnacle of Ecuadorian specialty coffee. Grown by the legendary Juan Peña in the highlands of Saraguro, this lot features the incredibly rare and highly prized B7 variety. Processed through a meticulous Anaerobic Natural fermentation, this coffee highlights the exceptional quality that has made Hacienda La Papaya a global benchmark and a frequent choice for international barista competitions. With a spectacular cupping score of 87, it delivers unmatched elegance.
The cup is beautifully juicy, vibrant, and remarkably silky. It opens with rich, expressive notes of sweet plum and ripe cherry, perfectly layered over a luxurious, deep foundation of smooth chocolate. Lightly roasted for filter brewing methods, this 200g lot showcases incredible clarity, structure, and a refined finish. An extraordinary choice for connoisseurs looking to experience one of the most sophisticated and sought-after terroirs in South America.
Sensory profile: plum, cherry, chocolate
Sensory profile:
Plum, Milk chocolate, Cherries (2)
Process:
Anaerobic natural
Variety:
B7
Roast:
Filter
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